The last few days have been relaxing and fun – taking full advantage of lazy days before law school. Yesterday’s highlight was driving down to Malibu for a 5 mile run along PCH and whipping up some bomb salad with quinoa and Mmm sauce thanks to Healthy Tipping Point. My parents were surprised that I finally made something that was actually edible. I’m not sure my brother would agree with them, but that’s a different story.
I spent today in the Palos Verdes/San Pedro area visiting a college friend, Krisse, who is recovering from ACL surgery she had just over a week ago. I met my friend Lily in Brentwood and we made the trek down – and Krisse gave us the tour of all the Pedro hotspots. (I’m still having trouble pronouncing San Pedro the “American” way of San Pee-dro. The last nine months have made it hard for me to not pronounce it the Spanish way of Ped-row…but that’s beside the point).
Here’s some pictures from my day in San Pedro:
Then we ventured up the coast to Redondo Beach…for some frozen yogurt at Krisse’s favorite place: Penguin’s!
It’s been a great day catching up with my friends for the first time since I saw both of them in Spain as well as getting acquainted with a part of LA I didn’t really know before!
What’s everyone’s favorite yogurt place? What do you love about it?